Menu of De' Cuba in Spring, Texas, USA

Menu Overview

De' Cuba, located in Spring, Texas, offers a refreshing and unique take on pizza by fusing traditional Cuban flavors with classic pizza craftsmanship. This spot delivers a culinary experience that stands apart from typical pizzerias with its distinct cultural twist, bringing Cuban soul food into every bite.

Their menu is thoughtfully curated, highlighting standout dishes such as Cebolla Y Champiñones, Spagueti de Jamón, and the vegetable-forward Piza de Vegetales. These selections showcase a balance between robust Cuban seasoning and familiar pizza elements, creating both depth and comfort in the flavors.

Starting your day with the Café Con Leche Smooth sets the tone: a perfectly blended espresso and steamed milk combination that feels rich yet delicate. The breakfast sandwiches, especially the Pan Con Tortilla featuring eggs, cheese, and onions enveloped in fresh bread, echo Cuban breakfast traditions and offer satisfying heartiness.

For coffee lovers, the Colada and Mitad De Colada stand out as bold yet sweet Cuban espresso options, delivering the authentic energy punch typically found in Cuban cafés. The Capuchino, with its frothy milk, rounds out the café experience with finesse.

The pizzas are where De' Cuba truly shines. Customer testimonials consistently praise the crust’s texture—light, airy, and pleasantly crispy without the usual greasiness. The Mixta Pizza bursts with a well-balanced medley of toppings, offering a savory depth enhanced by the generous cheese layering. The border’s crispy cheese is often hailed as a highlight, providing a satisfying crunch that complements the chewy interior. The family-sized pizzas prove generous, ideal for sharing among three to four people, with a portion size and flavor that rivals national chains.

Combos like the Combo #1 and Combo #4 offer excellent value, pairing familiar cheese pizzas with sides such as garlic rolls and soda, encapsulating a full meal that fits Cuban communal dining traditions. The addition of Neapolitan spaghetti in Combo #4 introduces an unexpected yet harmonious flavor blend, reflecting the fusion that defines De' Cuba’s menu.

Besides the pizza, dishes like the De' Cuba pasta impress with their hearty, cheesy vintanova sauce—rich and flavorful with just the right mix of ingredients. Although the Cuban sandwich received some critique due to the bread not being toasted to perfection, the overall experience leans heavily toward excellence, especially considering the warm and inviting ambiance of the restaurant.

In summary, De' Cuba offers a compelling Cuban-inspired pizza experience with notable highlights that include a balanced crust, thoughtfully prepared traditional dishes, and authentically strong Cuban coffee drinks. For those seeking a novel and savory pizza dining journey in Spring, TX, De' Cuba promises satisfying flavors, generous portions, and genuine cultural richness worth discovering.